Hotel Gala Addara

The food here was excellent. And the owners were excellent at English - they have family living abroad, including Canada and United States, whom they occasionally visit. The owner actually studied landscape architecture and went to university abroad in England. He even studied under Geoffrey Bawa, so he had a lot to say about the Hotel Kandalama and gave us advice on visiting it. Their chef is really passionate about food, and really eager to cook for us, which we found very endearing. They also have amazing vegetable and fruit trees all over their property, which they eagerly showed us. These are wonderful and honest people. Room was clean, and essentially served as our basecamp for going to the Sigiriya lion's rock.

Nothing.

The staff were so friendly and helpful. They were great with the children. The food was delicious. We ate there every night of our stay! The facilities were clean, and although basic, the hotel had everything we needed.

There was nothing we don’t like!

Lovely oasis of calm. Surrounded by birds and lovely room. The owner was fantastic and drove us to the cave temples and neighbouring temple, and waiting to bring us back without wanting payment. The chef prepared the best food we have had in Sri Lanka, even the jam was homemade. All cooked with real commitment.

Nothing

The hosts are very friendly and helpful with tips , and make sure you feel welcomed. Our rooms were very clean and comfortable with AC. The hotel is walking distance from local shops and restaurants which was convenient, and the food in-house was great and very generous portions! Altogether a lovely stay!

Nothing