Sundia Exclusive By Liberty Fethiye Adults Only

friendly helpful staff, specially at dining areas the service is excellent. the room is spacious with comfy bed, A/C cooling very good, the beach is clean with plenty sunbeds, the food at restaurant is overall delicious (I would give a score of 8.5/10). the Hotel is directly located on the corniche pedestrian walk where lots of restaurants and coffee shops available. there is evening live music program (from 9:30 to 11:00 PM), I guess it is the best hotel in that area.

N/A

Very clean, all the staff were very nice.location was great. Food was delicious.

Need fresh orange juice

Very well managed and relaxing hotel. Extremely good meal offerings Nice pool

Some idiot tourists rushing to claim poolside beds but this happens almost everywhere and isn’t the hotel’s fault

I liked the beautiful pool. The hotel is on the first line, very close to the sea. There is a sufficient variety of food, there are always several types of meat or fish. Friendly waiters in the restaurant and snack bar. The check-in and reception staff are very nice people!

The strangest thing I didn't like was the problems with the exhaust fan. The bathroom has no exhaust fan and it's always humid. There was an exhaust fan in the room, but it constantly smelled of cigarettes. In the pool area, I was surprised by the paper cups; they're completely impractical. The lifeguards were constantly walking around, pestering people to stop drinking cocktails in the pool. All the lounge chairs by the pool are occupied from early morning, and after 10:00 AM, it's hard to find a free one. People just throw towels on the lounge chairs and leave for the day. No one monitors this or cleans up the towels. No one cleans the glasses by the lounge chairs. At the bars, absolutely all the cocktails are tasteless. It's as if the bartenders have never tried what they make. It's impossible to drink. There's no lime, no non-alcoholic beer. There are no wooden walkways on the beach; it's hard to walk on the sand, even though the hotel's main clientele is adults. In the restaurant, the managers don't monitor the seating. A four-seater table can seat just one person, but a group of four can't be seated. We had to wait in line several times for tables to become available. I was also surprised by the lack of liquid creamer for coffee or tea in a five-star hotel.