Rifugio Gorropu

Lovely hotel in the hills above Dorgali. Wonderful staff and delicious food and drink. Great location to explore the Supramonte.

The openness and the view for the room. The staff was friendly and kind.

We have found the room humid at our arrival, this might have been easily addressed turning on the air conditioning to the dehumidifier setting prior our arrival. No mosquito nets either at the door or on beds. Some bedside lamps did not work.

The views were absolutely breathtaking and made our stay truly memorable. The staff were exceptionally friendly, welcoming, and always happy to help. The restaurant was another highlight the food was delicious, the portions were generous, and it offered excellent value for money. The location is also ideal for visiting the famous Blue Zone and exploring the surrounding area. As a lovely bonus, the resident cat added a great deal of charm and character to our stay and was a delight to see each day.

The room would benefit from a few additional amenities. A kettle and coffee machine would have been greatly appreciated, especially for enjoying a hot drink in the morning. There was also no TV or other in-room entertainment facilities, which may be something some guests would miss during their stay.

The view was fantastic in a lovely, quiet, rural setting. The Typical menu was excellent. The staff were very mixed - most excellent, a couple who made me feel like an inconvenience for just being there. Breakfast was quite good as long as you avoided the cold, rubbery eggs. The breakfast room would benefit from a toaster to toast the bread. There was some sort of hot plate provided (not sure what that was for), but it could not be used for toast. Aircon was good (and much needed), shower was good.

Middle of Sardinian summer—NO DRINKING GLASSES AND NO BOTTLED WATER OR FRIDGE in the room. In over 35 years of international travel for work and pleasure (including agrotourismos), I have never come across a room where no drinking glasses or bottled water was provided. When I raised it with staff, they said I could collect some from the dining room, and I was met with shoulder-shrugging indifference. Toileteries were stingy and only just enough to shower once each day. This place would benefit from a few small changes to enhance the guest experience. Maybe the proprietors should stay at other local agrotourismos to see what the guest experience can be.